Good Coffee - Rwanda Intego Natural Anaerobic Filter 250 g
Specialty-grade whole-bean coffee from Rwanda, roasted by Good Coffee Micro Roasters in Warsaw.
Lightly roasted, perfect for pour-over brewers, drip coffee makers, Chemex, AeroPress, French Press, and other alternative brewing methods.
The flavor profile features notes of pineapple, lime, raisins, and Earl Grey.
Country of origin: Rwanda
Region: Nyamasheke
Processing method: Natural (anaerobic)
Variety: Bourbon
Altitude: 1800–2110 m a.s.l.
| Manufacturer: | GOOD COFFEE |
|---|---|
| Acidity: | High |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Rwanda |
| Coffee bean origin: | Rwanda |
| Country of roasting: | Poland |
| Flavour notes: | dried fruits, tea, tropical fruits |
| Growing location: | 1800 - 2110 m n.p.m. |
| Growing region: | Nyamasheke |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Średnia |
| Variety: | Bourbon |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Anaerobic natural |
| Tasting notes: | ananas, limonka, rodzynki, earl grey |
| Product type: | Coffee |
| Index: | 2101014438 |
Specialty-grade whole-bean coffee from Rwanda, roasted by Good Coffee Micro Roasters in Warsaw.
Lightly roasted, perfect for pour-over brewers, drip coffee makers, Chemex, AeroPress, French Press, and other alternative brewing methods.
The flavor profile features notes of pineapple, lime, raisins, and Earl Grey.
Country of origin: Rwanda
Region: Nyamasheke
Processing method: Natural (anaerobic)
Variety: Bourbon
Altitude: 1800–2110 m a.s.l.
| Manufacturer: | GOOD COFFEE |
|---|---|
| Acidity: | High |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Rwanda |
| Coffee bean origin: | Rwanda |
| Country of roasting: | Poland |
| Flavour notes: | dried fruits, tea, tropical fruits |
| Growing location: | 1800 - 2110 m n.p.m. |
| Growing region: | Nyamasheke |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Średnia |
| Variety: | Bourbon |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Anaerobic natural |
| Tasting notes: | ananas, limonka, rodzynki, earl grey |
| Product type: | Coffee |
| Index: | 2101014438 |