Good Coffee - Brazylia Estavan Mario Natural Espresso 250 g
Specialty-grade whole bean coffee from Brazil, roasted by Good Coffee. It is dark-roasted and intended for espresso, making it an excellent choice for espresso machines and moka pots. The flavor profile is dominated by sweetness, with notes reminiscent of dried fruit compote, cocoa, and honey.
Country of origin: Brazil
Region: Fazenda La Lagoa, Carmo da Cachoeira
Processing method: Natural
Altitude: 1100 m a.s.l.
Varieties: Mundo Novo, Topazio, Paraiso 2
| Manufacturer: | GOOD COFFEE |
|---|---|
| Acidity: | Low |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Brazil |
| Coffee bean origin: | Brasil |
| Country of roasting: | Poland |
| Flavour notes: | chocolate, dried fruits, sweet |
| Growing location: | 1100 m n.p.m. |
| Growing region: | Fazenda La Lagoa, Carmo da Cachoeira |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Mundo Novo, Topazio, Paraiso 2 |
| Coffee form: | Whole Bean |
| Processing: | Natural |
| Tasting notes: | kompot z suszonych owoców, kakao, miód |
| Product type: | Coffee |
| EAN: | 2101014328 |
| Index: | 2101014328 |
Specialty-grade whole bean coffee from Brazil, roasted by Good Coffee. It is dark-roasted and intended for espresso, making it an excellent choice for espresso machines and moka pots. The flavor profile is dominated by sweetness, with notes reminiscent of dried fruit compote, cocoa, and honey.
Country of origin: Brazil
Region: Fazenda La Lagoa, Carmo da Cachoeira
Processing method: Natural
Altitude: 1100 m a.s.l.
Varieties: Mundo Novo, Topazio, Paraiso 2
| Manufacturer: | GOOD COFFEE |
|---|---|
| Acidity: | Low |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Brazil |
| Coffee bean origin: | Brasil |
| Country of roasting: | Poland |
| Flavour notes: | chocolate, dried fruits, sweet |
| Growing location: | 1100 m n.p.m. |
| Growing region: | Fazenda La Lagoa, Carmo da Cachoeira |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Mundo Novo, Topazio, Paraiso 2 |
| Coffee form: | Whole Bean |
| Processing: | Natural |
| Tasting notes: | kompot z suszonych owoców, kakao, miód |
| Product type: | Coffee |
| EAN: | 2101014328 |
| Index: | 2101014328 |