DAK Coffee Roasters - Colombia Sprinkles Yeast Inoculated Natural Filter 250 g
DAK Coffee Roasters Colombia Sprinkles is a specialty-grade whole-bean coffee from the Huila region, roasted specifically for filter brewing. The Sidra variety, processed with yeast inoculation during fermentation, delivers an exceptionally juicy, creamy, and modern profile. In the cup, distinct notes of candy, fruit yogurt, and pineapple juice stand out. This is an intense, playful, and highly aromatic filter coffee — perfect for those who like a lot going on in their cup.
Country of origin: Colombia
Region: Huila
Variety: Sidra (yeast inoculation)
Processing method: Anaerobic Natural
Altitude: 1700 m a.s.l.
| Manufacturer: | DAK COFFEE ROASTERS |
|---|---|
| Acidity: | High |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Colombia |
| Coffee bean origin: | Colombia |
| Country of roasting: | Netherlands |
| Flavour notes: | sweet, tropical fruits |
| Growing region: | Huila |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Średnia |
| Variety: | Sidra Yeast Inoculation |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Anaerobic natural |
| Tasting notes: | mandarynka, jogurt owocowy, sok ananasowy |
| Product type: | Coffee |
| EAN: | 2101014612 |
| Index: | 2101014612 |
DAK Coffee Roasters Colombia Sprinkles is a specialty-grade whole-bean coffee from the Huila region, roasted specifically for filter brewing. The Sidra variety, processed with yeast inoculation during fermentation, delivers an exceptionally juicy, creamy, and modern profile. In the cup, distinct notes of candy, fruit yogurt, and pineapple juice stand out. This is an intense, playful, and highly aromatic filter coffee — perfect for those who like a lot going on in their cup.
Country of origin: Colombia
Region: Huila
Variety: Sidra (yeast inoculation)
Processing method: Anaerobic Natural
Altitude: 1700 m a.s.l.
| Manufacturer: | DAK COFFEE ROASTERS |
|---|---|
| Acidity: | High |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Colombia |
| Coffee bean origin: | Colombia |
| Country of roasting: | Netherlands |
| Flavour notes: | sweet, tropical fruits |
| Growing region: | Huila |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Średnia |
| Variety: | Sidra Yeast Inoculation |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Anaerobic natural |
| Tasting notes: | mandarynka, jogurt owocowy, sok ananasowy |
| Product type: | Coffee |
| EAN: | 2101014612 |
| Index: | 2101014612 |