Coffeelab El Salvador Las Brisas Carlos Pola is a specialty whole-bean coffee with a rich, well-balanced profile — full-bodied, smooth, and syrupy. In the cup, a pronounced cranberry-like acidity leads gently into honey sweetness and deep cocoa notes. Altogether, it creates an elegant espresso that will satisfy lovers of classic, well-balanced coffees.
Country of origin: Salvador
Region: Juayúa
Processing method: Honey
Variety: Catimor
Altitude: 1300–1600 m a.s.l.
| Manufacturer: | COFFEELAB |
|---|---|
| Acidity: | Low |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | High |
| Brewing type: | espresso machine, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | El Salvador |
| Coffee bean origin: | El Salvador |
| Country of roasting: | Poland |
| Flavour notes: | chocolate, red fruits, sweet |
| Growing region: | Juayúa |
| Roast level: | Dark |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Catimor |
| Coffee form: | Whole Bean |
| Processing: | Honey |
| Tasting notes: | Żurawina, miód, kakao |
| Product type: | Coffee |
| Index: | 2101031967 |
Coffeelab El Salvador Las Brisas Carlos Pola is a specialty whole-bean coffee with a rich, well-balanced profile — full-bodied, smooth, and syrupy. In the cup, a pronounced cranberry-like acidity leads gently into honey sweetness and deep cocoa notes. Altogether, it creates an elegant espresso that will satisfy lovers of classic, well-balanced coffees.
Country of origin: Salvador
Region: Juayúa
Processing method: Honey
Variety: Catimor
Altitude: 1300–1600 m a.s.l.
| Manufacturer: | COFFEELAB |
|---|---|
| Acidity: | Low |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | High |
| Brewing type: | espresso machine, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | El Salvador |
| Coffee bean origin: | El Salvador |
| Country of roasting: | Poland |
| Flavour notes: | chocolate, red fruits, sweet |
| Growing region: | Juayúa |
| Roast level: | Dark |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Catimor |
| Coffee form: | Whole Bean |
| Processing: | Honey |
| Tasting notes: | Żurawina, miód, kakao |
| Product type: | Coffee |
| Index: | 2101031967 |