Whole-bean specialty coffee from Colombia, roasted by 2016 World Roasting Champion, Audun Sorbotten. Light roast, perfect for pour over brewing methods. You can feel taste of dark fruits, raspberry, and jasmine.
Country: Colombia
Farm: El Diviso
Processing: Washed
Acidity: | Medium |
---|---|
Arabica / Robusta (ratio): | 100% Arabica |
Body: | High |
Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
Caffeine content: | Caffeinated |
Coffee bean origin: | Colombia |
Coffee bean origin: | Colombia |
Country of roasting: | Poland |
Farm: | El Diviso |
Flavour notes: | floral, forest fruits, red fruits |
Roast level: | Light |
Specialty: | Yes |
Sweetness: | High |
Packaging: | 250 g |
Coffee form: | Whole Bean |
Processing: | Washed |
Tasting notes: | ciemne owoce, malina, jaśmin |
Product type: | Coffee |
Index: | 2101014010 |
Whole-bean specialty coffee from Colombia, roasted by 2016 World Roasting Champion, Audun Sorbotten. Light roast, perfect for pour over brewing methods. You can feel taste of dark fruits, raspberry, and jasmine.
Country: Colombia
Farm: El Diviso
Processing: Washed
Acidity: | Medium |
---|---|
Arabica / Robusta (ratio): | 100% Arabica |
Body: | High |
Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
Caffeine content: | Caffeinated |
Coffee bean origin: | Colombia |
Coffee bean origin: | Colombia |
Country of roasting: | Poland |
Farm: | El Diviso |
Flavour notes: | floral, forest fruits, red fruits |
Roast level: | Light |
Specialty: | Yes |
Sweetness: | High |
Packaging: | 250 g |
Coffee form: | Whole Bean |
Processing: | Washed |
Tasting notes: | ciemne owoce, malina, jaśmin |
Product type: | Coffee |
Index: | 2101014010 |