Audun Coffee - Brazil Jaguara Natural Espresso 250g
Speciality coffee from Brazil, roasted by 2015 World Roasting Champion, Audun Sorbotten. Dark roast, perfect for espresso. You can feel taste of forest berries, rhubarb, and mango.
Country: Brazil
Farm: Jaguara Farm
Processing: Natural
Manufacturer: | Audun Coffee |
---|---|
Acidity: | Medium |
Arabica / Robusta (ratio): | 100% Arabica |
Body: | Average |
Brewing type: | espresso machine, moka pot, pressure maker |
Caffeine content: | Caffeinated |
Coffee bean origin: | Brasil |
Country of roasting: | Poland |
Farm: | Jaguara Farm |
Flavour notes: | forest fruits, tropical fruits, yellow fruits |
Roast level: | Medium |
Specialty: | Yes |
Sweetness: | High |
Packaging: | 250 g |
Coffee form: | Whole Bean |
Tasting notes: | leśne jagody, mango, rabarbar |
Product type: | Coffee |
Index: | 2101031828 |
Speciality coffee from Brazil, roasted by 2015 World Roasting Champion, Audun Sorbotten. Dark roast, perfect for espresso. You can feel taste of forest berries, rhubarb, and mango.
Country: Brazil
Farm: Jaguara Farm
Processing: Natural
Manufacturer: | Audun Coffee |
---|---|
Acidity: | Medium |
Arabica / Robusta (ratio): | 100% Arabica |
Body: | Average |
Brewing type: | espresso machine, moka pot, pressure maker |
Caffeine content: | Caffeinated |
Coffee bean origin: | Brasil |
Country of roasting: | Poland |
Farm: | Jaguara Farm |
Flavour notes: | forest fruits, tropical fruits, yellow fruits |
Roast level: | Medium |
Specialty: | Yes |
Sweetness: | High |
Packaging: | 250 g |
Coffee form: | Whole Bean |
Tasting notes: | leśne jagody, mango, rabarbar |
Product type: | Coffee |
Index: | 2101031828 |