FILTER OF THE MONTH: CoffeeLab - Brazil Canastra Arara Induced Fermentation Filter 250g
Roasting date: 18.08.2025
(TAX included)
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Whole-bean specialty coffee from Brazil, roasted in Warsaw by CoffeeLab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of dragon fruit, IPA, and agave syrup.
Country: Brazil
Region: Tapira, Minas Gerais
Producer: Edson Luiz Ignácio
Varietal: Arara
Processing: Induced Fermentation
Altitude: 1195 m a.s.l.
Cupping score: 86 / 100 points
| Manufacturer: | COFFEELAB |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Brazil |
| Coffee bean origin: | Brasil |
| Coffee scoring: | 86 |
| Country of roasting: | Poland |
| Flavour notes: | liquor, sweet, tropical fruits |
| Growing location: | 1195 |
| Growing region: | Tapira, Minas Gerais |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Arara |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Induced Fermentation |
| Tasting notes: | Marakuja, Piwo IPA, Syrop z agawy |
| Product type: | Coffee |
| EAN: | 5904915782073 |
| Index: | 2101013407 |
Whole-bean specialty coffee from Brazil, roasted in Warsaw by CoffeeLab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of dragon fruit, IPA, and agave syrup.
Country: Brazil
Region: Tapira, Minas Gerais
Producer: Edson Luiz Ignácio
Varietal: Arara
Processing: Induced Fermentation
Altitude: 1195 m a.s.l.
Cupping score: 86 / 100 points
| Manufacturer: | COFFEELAB |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Brazil |
| Coffee bean origin: | Brasil |
| Coffee scoring: | 86 |
| Country of roasting: | Poland |
| Flavour notes: | liquor, sweet, tropical fruits |
| Growing location: | 1195 |
| Growing region: | Tapira, Minas Gerais |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Arara |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Induced Fermentation |
| Tasting notes: | Marakuja, Piwo IPA, Syrop z agawy |
| Product type: | Coffee |
| EAN: | 5904915782073 |
| Index: | 2101013407 |