Bracia Ziółkowscy - Rwanda Gitesi Anaerobic Natural Filter 250g
A whole-bean specialty coffee from Rwanda, roasted by Bracia Ziółkowscy roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles strawberry, marzipan, chocolate, and cherries.
Country: Rwanda
Region: Western Province, Karongi
Farm: Alexis i Aime Gahizi
Varietal: Red Bourbon
Processing: Anaerobic natural
Altitude: 1750 - 1800 m a.s.l.
Cupping score: 86 / 100 points
| Manufacturer: | BRACIA ZIÓŁKOWSCY |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | ARABICA |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Rwanda |
| Coffee bean origin: | Rwanda |
| Coffee scoring: | 86 |
| Country of roasting: | Poland |
| Farm: | Alexis i Aime Gahizi |
| Flavour notes: | chocolate, forest fruits, red fruits, sweet |
| Growing location: | 1750-1800 |
| Growing region: | value_prowincja_zachodnia_karongi |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Red Bourbon |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Anaerobic natural |
| Tasting notes: | Truskawka, Marcepan, Czekolada, Wiśnie |
| Product type: | Coffee |
| EAN: | 5906815380618 |
| Index: | 2101013550 |
A whole-bean specialty coffee from Rwanda, roasted by Bracia Ziółkowscy roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles strawberry, marzipan, chocolate, and cherries.
Country: Rwanda
Region: Western Province, Karongi
Farm: Alexis i Aime Gahizi
Varietal: Red Bourbon
Processing: Anaerobic natural
Altitude: 1750 - 1800 m a.s.l.
Cupping score: 86 / 100 points
| Manufacturer: | BRACIA ZIÓŁKOWSCY |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | ARABICA |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Rwanda |
| Coffee bean origin: | Rwanda |
| Coffee scoring: | 86 |
| Country of roasting: | Poland |
| Farm: | Alexis i Aime Gahizi |
| Flavour notes: | chocolate, forest fruits, red fruits, sweet |
| Growing location: | 1750-1800 |
| Growing region: | value_prowincja_zachodnia_karongi |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Red Bourbon |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Anaerobic natural |
| Tasting notes: | Truskawka, Marcepan, Czekolada, Wiśnie |
| Product type: | Coffee |
| EAN: | 5906815380618 |
| Index: | 2101013550 |