Whole-bean specialty coffee from Honduras, roasted in Berlin by The Barn. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect hints of papaya and strawberry jam.
Country: Honduras
Region: La Paz
Producer: Marysabel Caballero & Moises Herrera
Processing: Natural
Varietal: Catuai
Altitude: 1600 m a.s.l.
| Manufacturer: | THE BARN |
|---|---|
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | High |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Honduras |
| Coffee bean origin: | Honduras |
| Coffee scoring: | 88 |
| Country of roasting: | Germany |
| Farm: | Marysabel Caballero & Moises Herrera |
| Flavour notes: | sweet, tropical fruits |
| Growing location: | 1600 |
| Growing region: | La Paz |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Catuai |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Natural |
| Tasting notes: | papaja, dżem truskawkowy |
| Product type: | Coffee |
| EAN: | 7420001002279 |
| Index: | 2101011202 |
Whole-bean specialty coffee from Honduras, roasted in Berlin by The Barn. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect hints of papaya and strawberry jam.
Country: Honduras
Region: La Paz
Producer: Marysabel Caballero & Moises Herrera
Processing: Natural
Varietal: Catuai
Altitude: 1600 m a.s.l.
| Manufacturer: | THE BARN |
|---|---|
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | High |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Honduras |
| Coffee bean origin: | Honduras |
| Coffee scoring: | 88 |
| Country of roasting: | Germany |
| Farm: | Marysabel Caballero & Moises Herrera |
| Flavour notes: | sweet, tropical fruits |
| Growing location: | 1600 |
| Growing region: | La Paz |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Catuai |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Natural |
| Tasting notes: | papaja, dżem truskawkowy |
| Product type: | Coffee |
| EAN: | 7420001002279 |
| Index: | 2101011202 |