Solberg & Hansen - Kenya Thunguri Filter 250 g
Whole-bean specialiy coffee from Kenya, roasted by Norwegian Solberg & Hansen roastery. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of black currants and raspberries, with loads of fruit sweetness.
Country: Kenya
Region: Kirinyaga
Variety: SL28, SL34, Ruiru 11, Batian, K7
Altitude: 2500 m a.s.l.
Process: Washed
| Manufacturer: | SOLBERG & HANSEN |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Kenya |
| Coffee bean origin: | Kenya |
| Country of roasting: | Norway |
| Flavour notes: | red fruits |
| Growing location: | 1700 - 2200 m n.p.m. |
| Growing region: | Kirinyaga |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Batian, K7, Ruiru 11, SL28, SL34 |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | czarna porzeczka, malina, słodycz owocowa |
| Product type: | Coffee |
| Index: | 0101013231 |
Whole-bean specialiy coffee from Kenya, roasted by Norwegian Solberg & Hansen roastery. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of black currants and raspberries, with loads of fruit sweetness.
Country: Kenya
Region: Kirinyaga
Variety: SL28, SL34, Ruiru 11, Batian, K7
Altitude: 2500 m a.s.l.
Process: Washed
| Manufacturer: | SOLBERG & HANSEN |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Kenya |
| Coffee bean origin: | Kenya |
| Country of roasting: | Norway |
| Flavour notes: | red fruits |
| Growing location: | 1700 - 2200 m n.p.m. |
| Growing region: | Kirinyaga |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Batian, K7, Ruiru 11, SL28, SL34 |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | czarna porzeczka, malina, słodycz owocowa |
| Product type: | Coffee |
| Index: | 0101013231 |