Whole-bean specialty coffee from Honduras, roasted by MAMAM roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles honey, orange, and hibiscus.
Country: Honduras
Region: Santa Barbara
Farm: El Guaco
Varietal: SL-28
Processing: Washed
Altitude: 1550 m a.s.l.
Cupping score: 88 / 100 points
| Manufacturer: | MAMAM |
|---|---|
| Acidity: | High |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Honduras |
| Coffee bean origin: | Honduras |
| Coffee scoring: | 88 |
| Country of roasting: | Poland |
| Farm: | EL GUACO |
| Flavour notes: | citrus fruits, floral, sweet |
| Growing location: | 1550 |
| Growing region: | Santa Barbara |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | SL-28 |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | pomarańcza, hibiskus, miód |
| Product type: | Coffee |
| Index: | 2101013613 |
Whole-bean specialty coffee from Honduras, roasted by MAMAM roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles honey, orange, and hibiscus.
Country: Honduras
Region: Santa Barbara
Farm: El Guaco
Varietal: SL-28
Processing: Washed
Altitude: 1550 m a.s.l.
Cupping score: 88 / 100 points
| Manufacturer: | MAMAM |
|---|---|
| Acidity: | High |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Honduras |
| Coffee bean origin: | Honduras |
| Coffee scoring: | 88 |
| Country of roasting: | Poland |
| Farm: | EL GUACO |
| Flavour notes: | citrus fruits, floral, sweet |
| Growing location: | 1550 |
| Growing region: | Santa Barbara |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | SL-28 |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | pomarańcza, hibiskus, miód |
| Product type: | Coffee |
| Index: | 2101013613 |