Instytut Kawy - Werona Espresso 250 g
Roasting date: 23.03.2026
(TAX included)
A blend of specialty grade coffee beans from Brazil and Peru, roasted by Instytut Kawy. This coffee features a dark roast, making it ideal for espresso machines and Moka pots. The profile feature notes of milk chocolate and nuts.
| Manufacturer: | INSTYTUT KAWY |
|---|---|
| Acidity: | Low |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | High |
| Brewing type: | espresso machine, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Blend |
| Coffee bean origin: | Brazil, Peru |
| Country of roasting: | Poland |
| Flavour notes: | chocolate, nutty |
| Roast level: | Dark |
| Specialty: | Yes |
| Sweetness: | High |
| Coffee form: | Whole Bean |
| Tasting notes: | Czekolada mleczna, orzechy |
| Product type: | Coffee |
| EAN: | 5903957224398 |
| Index: | 2101032354 |
A blend of specialty grade coffee beans from Brazil and Peru, roasted by Instytut Kawy. This coffee features a dark roast, making it ideal for espresso machines and Moka pots. The profile feature notes of milk chocolate and nuts.
| Manufacturer: | INSTYTUT KAWY |
|---|---|
| Acidity: | Low |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | High |
| Brewing type: | espresso machine, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Blend |
| Coffee bean origin: | Brazil, Peru |
| Country of roasting: | Poland |
| Flavour notes: | chocolate, nutty |
| Roast level: | Dark |
| Specialty: | Yes |
| Sweetness: | High |
| Coffee form: | Whole Bean |
| Tasting notes: | Czekolada mleczna, orzechy |
| Product type: | Coffee |
| EAN: | 5903957224398 |
| Index: | 2101032354 |