Whole-bean specialty coffee from Ethiopia, roasted by HAYB roastery from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of candied lemon, peach, and vanilla.
Country: Ethiopia
Region: Sidamo
Farm: Arbegona
Processing: 72h anaerobic natural
Varietal: Heirloom
Altitude: 2100 m a.s.l.
Cupping score: 88 / 100 points
| Manufacturer: | HAYB |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Ethiopia |
| Coffee bean origin: | Ethiopia |
| Coffee scoring: | 88 |
| Country of roasting: | Poland |
| Farm: | Arbegona |
| Flavour notes: | citrus fruits, spices, yellow fruits |
| Growing location: | 2100 |
| Growing region: | Sidamo |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Heirloom |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Anaerobic Natural 72h |
| Tasting notes: | kandyzowana cytryna, brzoskwinia, wanilia |
| Product type: | Coffee |
| EAN: | 5904844574411 |
| Index: | 2101014070 |
Whole-bean specialty coffee from Ethiopia, roasted by HAYB roastery from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of candied lemon, peach, and vanilla.
Country: Ethiopia
Region: Sidamo
Farm: Arbegona
Processing: 72h anaerobic natural
Varietal: Heirloom
Altitude: 2100 m a.s.l.
Cupping score: 88 / 100 points
| Manufacturer: | HAYB |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Ethiopia |
| Coffee bean origin: | Ethiopia |
| Coffee scoring: | 88 |
| Country of roasting: | Poland |
| Farm: | Arbegona |
| Flavour notes: | citrus fruits, spices, yellow fruits |
| Growing location: | 2100 |
| Growing region: | Sidamo |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Heirloom |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Anaerobic Natural 72h |
| Tasting notes: | kandyzowana cytryna, brzoskwinia, wanilia |
| Product type: | Coffee |
| EAN: | 5904844574411 |
| Index: | 2101014070 |