Dalston Coffee - Ethiopia Refisa Washed Filter 250 g
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Whole-bean specialty coffee from Ethiopia, roasted by Dalston Coffee roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles jasmine, lime and brown sugar.
Kraj pochodzenia ziaren: Etiopia
Region: Nensebo
Odmiana: Heirloom
Metoda obróbki: Washed
Położenie upraw: 2100 m n.p.m.
Ocena w cuppingu: 87 / 100 pkt
| Manufacturer: | DALSTON COFFEE |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | High |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Ethiopia |
| Coffee bean origin: | Ethiopia |
| Coffee scoring: | 87 |
| Country of roasting: | Spain |
| Flavour notes: | citrus fruits, floral, sweet |
| Growing location: | 2100 |
| Growing region: | Nensebo |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Heirloom |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | Jaśmin, limonka, brązowy cukier |
| Product type: | Coffee |
| Index: | 2101015038 |
Whole-bean specialty coffee from Ethiopia, roasted by Dalston Coffee roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles jasmine, lime and brown sugar.
Kraj pochodzenia ziaren: Etiopia
Region: Nensebo
Odmiana: Heirloom
Metoda obróbki: Washed
Położenie upraw: 2100 m n.p.m.
Ocena w cuppingu: 87 / 100 pkt
| Manufacturer: | DALSTON COFFEE |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | High |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Ethiopia |
| Coffee bean origin: | Ethiopia |
| Coffee scoring: | 87 |
| Country of roasting: | Spain |
| Flavour notes: | citrus fruits, floral, sweet |
| Growing location: | 2100 |
| Growing region: | Nensebo |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Heirloom |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | Jaśmin, limonka, brązowy cukier |
| Product type: | Coffee |
| Index: | 2101015038 |