Bestsellers

Bestsellers

Online products

Savage Coffees

Savage Coffees - Panama Finca Deborah Geisha Illumination Filter

Savage Coffees - Panama Finca Deborah Geisha Illumination Filter
Price: 55,72 €
incl. VAT
Quantity:
Roasting date: 18.12.2021
Review product:
Speciality coffee from Panama, roasted by Savage CoffeesLight roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. Washed Geisha presenting deep fruit flavors, complex acidity and enhanced aromatics. The notes of grape, black tea, litchi, jasmine, and pomegranate come together for a perfect cup.

Package: 200 g
Roasting date: 18.12.2021

Country: Panama
Region: Chiriqui
Farm: Finca Deborah
Producer: Jamison Savage
Variety: Geisha
Process: Washed Carbonic Maceration
Altitude: Rainforest, 1900+ m a.s.l., volcanic soil


To fully experience Savage Coffees’ potential we recommend brewing them with care and attention to details.

Brewing ratios:
- 60-65 g of coffee per 1 liter of water
- 1:15 coffee to water ratio.
- Pour over extraction time: 2:45 – 3:45 min.
- Batch brewer extraction time: 3:30 – 4:30 min.

Water:
Water makes up 90 to 98.5% of brewed coffee. It’s important to use only fresh, filtered and soft water to fully extract flavors & keep your equipment reliable for years. We recommend the following water parameters:
- TDS 70-120 ppm
- pH = 7.0
- General hardness level <4°dH
- Brewing temperature: 94-96°C / 201.2-204.8°F
- Use filtered or low mineral content spring water.
Brand: Savage Coffees
Package: 200 g
Country of origin: Panama
Whole bean / Ground Coffee: Whole bean
Arabica / Robusta: 100% Arabica
Process:
Roast level: light
Brewing method: Pour over and espresso
Shipping within: 24 - 48 hours
Manufacturer's name and address: SAVAGE COFFEES LTD. Calle Principal, Boquete Province of Chiriqui 0413 Panama
No questions.
Email: *
Email won't be displayed
Question: *

Related products

You may also like:

Roasting date:
5.01.2022
Roasting date:
13.12.2021
Roasting date:
5.01.2022

Related articles

You may also like:

Savage Coffees: in search of the perfect coffee bean – interview with Maciej Duszak

Savage Coffees: in search of the perfect coffee bean – interview with Maciej Duszak

We talk with Maciej Duszak about what it is like to collaborate on producing the best coffee in the world!

Geisha Coffee Phenomenon – Is It the Best Coffee in the World?

Geisha Coffee Phenomenon – Is It the Best Coffee in the World?

What story is hiding behind the phenomenon Geisha and why is this coffee so often described as the best? Let's dig into this!

Bourbon with Geisha. Coffee varietals.

Bourbon with Geisha. Coffee varietals.

Coffee varietals are not only a piece of information for coffee freaks at the label. It's something what determine how coffee could taste.