La Cabra coffee
Danish roastery based in Aarhus. Among their coffees, you can find only speciality, lightly roasted beans, for filter brewing methods and espresso. Apart from a roastery, the owners run two cafes, where they can share their passion directly with their guests.
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La Cabra - Ethiopia Danche Washed Steeped - 6 Bags
Manufacturer: LA CABRA
Individually dosed, ground, and sealed in ready-to-brew bags, maintaining the clear aromatic character of freshly ground coffee. Danche has a deep sweetness, reminiscent of tinned peaches, underpinning the aromatic top notes of jasmine and citrus.Just add filtered water to enjoy one of our picks of the season. These Steeped bags are a simple and elegant way to present a selection of the coffees we find most exciting, removing many brewing variables, and allowing quality and character to shine. Individual doses are ground and sealed in nitrogen-flushed packages, maintaining the clear aromatic character of freshly ground coffee, for over a year after roasting.The package contains 6 bags. Each bag contains 15g of coffee.Country: EthiopiaRegion: YirgacheffeProcessing: WashedVarietal: Heirloom
La Cabra - Costa Rica Altos Obata Natural Omniroast 250g
Manufacturer: LA CABRA
Roasting date: 03.03.2025
Whole-bean specialty coffee from Costa Rica, roasted in Denmark by La Cabra. Medium roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods, and also for Espresso. In taste you can expect hints of ripe citrus and caramel.Country: Costa RicaRegion: TarrazuProcessing: NaturalVarietal: ObataAltitude: 1800 m a.s.l.
La Cabra - Ethiopia Danche Natural Steeped - 6 Bags
Manufacturer: LA CABRA
Individually dosed, ground, and sealed in ready-to-brew bags, maintaining the clear aromatic character of freshly ground coffee. In this coffee ripe strawberry and milk chocolate underpin aromatic top notes of bergamot.Just add filtered water to enjoy one of our picks of the season. These Steeped bags are a simple and elegant way to present a selection of the coffees we find most exciting, removing many brewing variables, and allowing quality and character to shine. Individual doses are ground and sealed in nitrogen-flushed packages, maintaining the clear aromatic character of freshly ground coffee, for over a year after roasting.The package contains 6 bags. Each bag contains 15g of coffee.Country: EthiopiaRegion: YirgacheffeProcessing: NaturalVarietal: Heirloom
La Cabra - Costa Rica West Valley Don Joel Honey Omniroast 250g
Manufacturer: LA CABRA
Roasting date: 04.03.2025
Whole-bean specialty coffee from Costa Rica, roasted in Denmark by La Cabra. Medium roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods, and also for espresso. In taste you can expect hints of crisp red berries and a molasses sweetness.Country: Costa RicaRegion: West ValleyProcess: HoneyVarietal: SL28Altitude: 1600 m a.s.l.
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