Whole-bean specialty coffee from Costa Rica, roasted by BeMyBean from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of cascara, cranberry, grape candy, and red wine.
Country: Costa Rica
Region: Alajuela
Farm: Corrizal
Processing: Red honey
Varietal: Castillo, Caturra, Colombia
Altitude: 1500 m a.s.l.
Manufacturer: | BEMYBEAN |
---|---|
Acidity: | Low |
Arabica / Robusta (ratio): | 100% Arabica |
Body: | Average |
Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
Caffeine content: | Caffeinated |
Coffee bean origin: | Costa Rica |
Coffee bean origin: | Costa Rica |
Country of roasting: | Poland |
Farm: | Corrizal |
Flavour notes: | dried fruits, liquor, red fruits, sweet |
Growing location: | 1500 m n.p.m. |
Growing region: | Alajuela |
Roast level: | Light |
Specialty: | Yes |
Sweetness: | Średnia |
Variety: | San Isidorio 48 |
Packaging: | 250 g |
Coffee form: | Whole Bean |
Processing: | Red Honey |
Tasting notes: | Cascara, żurawina, landrynki winogronowe, czerwone wino |
Product type: | Coffee |
EAN: | 2101014139 |
Index: | 2101014139 |
Whole-bean specialty coffee from Costa Rica, roasted by BeMyBean from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of cascara, cranberry, grape candy, and red wine.
Country: Costa Rica
Region: Alajuela
Farm: Corrizal
Processing: Red honey
Varietal: Castillo, Caturra, Colombia
Altitude: 1500 m a.s.l.
Manufacturer: | BEMYBEAN |
---|---|
Acidity: | Low |
Arabica / Robusta (ratio): | 100% Arabica |
Body: | Average |
Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
Caffeine content: | Caffeinated |
Coffee bean origin: | Costa Rica |
Coffee bean origin: | Costa Rica |
Country of roasting: | Poland |
Farm: | Corrizal |
Flavour notes: | dried fruits, liquor, red fruits, sweet |
Growing location: | 1500 m n.p.m. |
Growing region: | Alajuela |
Roast level: | Light |
Specialty: | Yes |
Sweetness: | Średnia |
Variety: | San Isidorio 48 |
Packaging: | 250 g |
Coffee form: | Whole Bean |
Processing: | Red Honey |
Tasting notes: | Cascara, żurawina, landrynki winogronowe, czerwone wino |
Product type: | Coffee |
EAN: | 2101014139 |
Index: | 2101014139 |