Whole-bean specialty coffee from Burundi, roasted by 2016 World Roasting Champion, Audun Sorbotten. Light roast, perfect for pour over brewing methods. You can feel taste of chocolate, citrus, and caramel.
Country: Burundi
Farm: Turihamwe
Processing: Washed
Manufacturer: | AUDUN |
---|---|
Acidity: | High |
Arabica / Robusta (ratio): | ARABICA |
Body: | Average |
Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
Caffeine content: | Caffeinated |
Coffee bean origin: | Burundi |
Coffee bean origin: | Burundi |
Country of roasting: | Poland |
Farm: | Turihamwe farmers |
Flavour notes: | chocolate, citrus fruits, sweet |
Roast level: | Light |
Specialty: | Yes |
Sweetness: | Średnia |
Packaging: | 250 g |
Coffee form: | Whole Bean |
Processing: | Washed |
Tasting notes: | karmel, cytrusy, czekolada |
Product type: | Coffee |
Index: | 2101013746 |
Whole-bean specialty coffee from Burundi, roasted by 2016 World Roasting Champion, Audun Sorbotten. Light roast, perfect for pour over brewing methods. You can feel taste of chocolate, citrus, and caramel.
Country: Burundi
Farm: Turihamwe
Processing: Washed
Manufacturer: | AUDUN |
---|---|
Acidity: | High |
Arabica / Robusta (ratio): | ARABICA |
Body: | Average |
Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
Caffeine content: | Caffeinated |
Coffee bean origin: | Burundi |
Coffee bean origin: | Burundi |
Country of roasting: | Poland |
Farm: | Turihamwe farmers |
Flavour notes: | chocolate, citrus fruits, sweet |
Roast level: | Light |
Specialty: | Yes |
Sweetness: | Średnia |
Packaging: | 250 g |
Coffee form: | Whole Bean |
Processing: | Washed |
Tasting notes: | karmel, cytrusy, czekolada |
Product type: | Coffee |
Index: | 2101013746 |