Bracia Ziółkowscy - Rwanda Mahembe Gituntu Washed Filter 250g
Whole-bean specialty coffee from Rwanda, roasted by Bracia Ziółkowscy roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles cherries and wild strawberries.
Country: Rwanda
Region: Nyamasheke
Producer: Justin Musabyimana, Mahembe
Varietal: Bourbon
Processing: Washed
Altitude: 2000 - 2100 m a.s.l.
| Manufacturer: | BRACIA ZIÓŁKOWSCY |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Rwanda |
| Coffee bean origin: | Rwanda |
| Coffee scoring: | 86 |
| Country of roasting: | Poland |
| Flavour notes: | red fruits |
| Growing location: | 2000-2100 m n.p.m. |
| Growing region: | Nyamasheke district, Western Rwanda |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Bourbon |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | wiśnie, poziomki |
| Product type: | Coffee |
| EAN: | 5906815380724 |
| Index: | 2101010552 |
Whole-bean specialty coffee from Rwanda, roasted by Bracia Ziółkowscy roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles cherries and wild strawberries.
Country: Rwanda
Region: Nyamasheke
Producer: Justin Musabyimana, Mahembe
Varietal: Bourbon
Processing: Washed
Altitude: 2000 - 2100 m a.s.l.
| Manufacturer: | BRACIA ZIÓŁKOWSCY |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Rwanda |
| Coffee bean origin: | Rwanda |
| Coffee scoring: | 86 |
| Country of roasting: | Poland |
| Flavour notes: | red fruits |
| Growing location: | 2000-2100 m n.p.m. |
| Growing region: | Nyamasheke district, Western Rwanda |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Bourbon |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | wiśnie, poziomki |
| Product type: | Coffee |
| EAN: | 5906815380724 |
| Index: | 2101010552 |