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Lowcaf whole-bean specialty coffee from Rwanda iBrazil, roasted by Trigger roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The brew resembles the flavour of apples, raspberries, caramel, and toffee.



Country: Rwanda / Brazil


Region: Gitega, Gitwe, Gishyita / Cerrado Mineiro


Farm: local farms from Gitega, Gitwe, Gishyita / Fazenda São Pedro


Processing: Decaf CO2 / Anaerobic


Varietal: Red Bourbon / Catucai 2SL


Altitude: 1600 - 2200 m a.s.l.


Cupping score: 85 / 100 pts

Manufacturer: TRIGGER
Acidity: Low
Arabica / Robusta (ratio): 100% Arabica
Body: Low
Brewing type: Chemex, aeropress, drip coffee brewer, dripper, french press
Caffeine content: Low caf
Coffee bean origin: Blend
Coffee bean origin: value_brazylia_rwanda
Coffee scoring: 85
Country of roasting: Poland
Flavour notes: forest fruits, green fruits, sweet
Growing location: 1440
Growing region: Gitega, Gitwe, Gishyita, Cerrado Mineiro
Roast level: Light
Specialty: Yes
Sweetness: Średnia
Packaging: 250 g
Coffee form: Whole Bean
Processing: Natural
Tasting notes: powidła śliwkowe, rum z orzechem włoskim, melon miodowy
Product type: Coffee
Index: 2101013814
Product reviews are obtained by means of the Trustpilot program, which allows customers who have actually purchased the product in our store issue opinions based on an individual link. Both positive and negative reviews are published in accordance with Trustpilot's terms and conditions - available here. The star rating is the average of all customer ratings for a given product.

Lowcaf whole-bean specialty coffee from Rwanda iBrazil, roasted by Trigger roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The brew resembles the flavour of apples, raspberries, caramel, and toffee.



Country: Rwanda / Brazil


Region: Gitega, Gitwe, Gishyita / Cerrado Mineiro


Farm: local farms from Gitega, Gitwe, Gishyita / Fazenda São Pedro


Processing: Decaf CO2 / Anaerobic


Varietal: Red Bourbon / Catucai 2SL


Altitude: 1600 - 2200 m a.s.l.


Cupping score: 85 / 100 pts

Manufacturer: TRIGGER
Acidity: Low
Arabica / Robusta (ratio): 100% Arabica
Body: Low
Brewing type: Chemex, aeropress, drip coffee brewer, dripper, french press
Caffeine content: Low caf
Coffee bean origin: Blend
Coffee bean origin: value_brazylia_rwanda
Coffee scoring: 85
Country of roasting: Poland
Flavour notes: forest fruits, green fruits, sweet
Growing location: 1440
Growing region: Gitega, Gitwe, Gishyita, Cerrado Mineiro
Roast level: Light
Specialty: Yes
Sweetness: Średnia
Packaging: 250 g
Coffee form: Whole Bean
Processing: Natural
Tasting notes: powidła śliwkowe, rum z orzechem włoskim, melon miodowy
Product type: Coffee
Index: 2101013814
Product reviews are obtained by means of the Trustpilot program, which allows customers who have actually purchased the product in our store issue opinions based on an individual link. Both positive and negative reviews are published in accordance with Trustpilot's terms and conditions - available here. The star rating is the average of all customer ratings for a given product.

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