Lazy Legs - Ethiopia Kawa Rowerowa Natural Filter 250 g
Roasting date: 10.09.2025
(TAX included)
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Whole-bean specialty coffee from Ethiopia, roasted by Lazy Legs roastery from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect the hints of blueberries and blackberries.
Country: Ethiopia
Region: Guji
Processing: Natural
Varietal: Heirloom
Cupping score: 84.5 / 100 pts
Altitude: 1750 - 2100 m a.s.l.
| Manufacturer: | LAZY LEGS |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Ethiopia |
| Coffee bean origin: | Ethiopia |
| Coffee scoring: | 84.5 |
| Country of roasting: | Poland |
| Flavour notes: | forest fruits |
| Growing location: | 1750-2100 |
| Growing region: | Guji |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Średnia |
| Variety: | Heirloom |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Natural |
| Tasting notes: | jagody, jeżyny |
| Product type: | Coffee |
| Index: | 2101013935 |
Whole-bean specialty coffee from Ethiopia, roasted by Lazy Legs roastery from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect the hints of blueberries and blackberries.
Country: Ethiopia
Region: Guji
Processing: Natural
Varietal: Heirloom
Cupping score: 84.5 / 100 pts
Altitude: 1750 - 2100 m a.s.l.
| Manufacturer: | LAZY LEGS |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Ethiopia |
| Coffee bean origin: | Ethiopia |
| Coffee scoring: | 84.5 |
| Country of roasting: | Poland |
| Flavour notes: | forest fruits |
| Growing location: | 1750-2100 |
| Growing region: | Guji |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Średnia |
| Variety: | Heirloom |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Natural |
| Tasting notes: | jagody, jeżyny |
| Product type: | Coffee |
| Index: | 2101013935 |