Whole-bean specialty coffee from Costa Rica, roasted by HAYB roastery from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of red currant, raspberries and mango.




Country: Costa Rica 


Region: West Valley


Varietal: Victoria 04


Processing: Black Honey


Cupping score: 87 / 100


Altitude: 1375 m a.s.l.



ABOUT THE FARM


Coffee from the farm with the little dachshund.


From a farm where the brothers show me their favorite varieties, the father picks the cherries, and just a short distance away, the drying coffee fruit fills the air with its scent. I remember the cupping on that farm, but I remember the lunch and petting the dog even more. I remember the difficult journey to get there and the warm welcome. In Sarchí, the Duran family proves that genes don’t lie. Eduardo and his sons are a tight-knit team. Kendall and Arnold work as programmers by day, but over the last year, instead of clicking away in an office, they built their own micro-mill with their father. Respect!


They bet on tradition—instead of an expensive, mechanical device that polishes the beans to the core, they chose a classic depulper. On top of that, they added a new greenhouse so their microlots would have a place to "rest." This specific Black Honey batch dried on raised beds for exactly three weeks. Handmade, with no shortcuts. No code required.

Manufacturer: HAYB
Acidity: Medium
Arabica / Robusta (ratio): 100% Arabica
Body: Average
Brewing type: Chemex, aeropress, drip coffee brewer, dripper, french press
Caffeine content: Caffeinated
Coffee bean origin: Costa Rica
Coffee bean origin: Costa Rica
Coffee scoring: 87
Country of roasting: Poland
Flavour notes: forest fruits, red fruits, tropical fruits
Growing location: 1375
Growing region: West Valley
Roast level: Light
Specialty: Yes
Sweetness: Średnia
Variety: Victoria 04
Coffee form: Whole Bean
Processing: Black Honey
Tasting notes: Czerwony porzeczka, maliny, mango
Product type: Coffee
EAN: 5904844575074
Index: 2101015002
Product reviews are obtained by means of the Trustpilot program, which allows customers who have actually purchased the product in our store issue opinions based on an individual link. Both positive and negative reviews are published in accordance with Trustpilot's terms and conditions - see Trustpilot terms and conditions. The star rating is the average of all customer ratings for a given product.

Whole-bean specialty coffee from Costa Rica, roasted by HAYB roastery from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of red currant, raspberries and mango.




Country: Costa Rica 


Region: West Valley


Varietal: Victoria 04


Processing: Black Honey


Cupping score: 87 / 100


Altitude: 1375 m a.s.l.



ABOUT THE FARM


Coffee from the farm with the little dachshund.


From a farm where the brothers show me their favorite varieties, the father picks the cherries, and just a short distance away, the drying coffee fruit fills the air with its scent. I remember the cupping on that farm, but I remember the lunch and petting the dog even more. I remember the difficult journey to get there and the warm welcome. In Sarchí, the Duran family proves that genes don’t lie. Eduardo and his sons are a tight-knit team. Kendall and Arnold work as programmers by day, but over the last year, instead of clicking away in an office, they built their own micro-mill with their father. Respect!


They bet on tradition—instead of an expensive, mechanical device that polishes the beans to the core, they chose a classic depulper. On top of that, they added a new greenhouse so their microlots would have a place to "rest." This specific Black Honey batch dried on raised beds for exactly three weeks. Handmade, with no shortcuts. No code required.

Manufacturer: HAYB
Acidity: Medium
Arabica / Robusta (ratio): 100% Arabica
Body: Average
Brewing type: Chemex, aeropress, drip coffee brewer, dripper, french press
Caffeine content: Caffeinated
Coffee bean origin: Costa Rica
Coffee bean origin: Costa Rica
Coffee scoring: 87
Country of roasting: Poland
Flavour notes: forest fruits, red fruits, tropical fruits
Growing location: 1375
Growing region: West Valley
Roast level: Light
Specialty: Yes
Sweetness: Średnia
Variety: Victoria 04
Coffee form: Whole Bean
Processing: Black Honey
Tasting notes: Czerwony porzeczka, maliny, mango
Product type: Coffee
EAN: 5904844575074
Index: 2101015002
Product reviews are obtained by means of the Trustpilot program, which allows customers who have actually purchased the product in our store issue opinions based on an individual link. Both positive and negative reviews are published in accordance with Trustpilot's terms and conditions - see Trustpilot terms and conditions. The star rating is the average of all customer ratings for a given product.

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