Whole-bean specialty coffee from Guatemala, roasted in Warsaw by COFFEELAB. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of stone fruits, lime and milk chocolate.



In a world full of fermented experiments, this little Guatemalan treat is a reminder that the classics can still captivate. The traditional washed process brings out a clean, crisp character – from juicy stone fruits and lime to delicate hints of orange, all coming together in a clear, harmonious balance. It all leads to a sweet, chocolatey finish that lingers pleasantly on the palate.

Behind this flavour stands Francisco Lopez and his small farm in San Antonio Huista, where – after years of work and saving – he fulfilled his dream of owning his own land. Today, on just 1.5 hectares in the Huehuetenango region, he tends his crop with full dedication, carefully handpicking the cherries and guiding them through meticulous processing.

Though each of Guatemala’s eight regions holds its own microclimates and surprises, Francisco Lopez’s beans capture everything we love about a classic Guatemalan coffee – vibrant fruitiness, refreshing clarity, and a soft, chocolatey finish.


Country: Guatemala


Region: Huehuetenango


Varietal: Caturra


Processing: Washed


Farm: Finca San Antonio Huista


Altitude: 1550 m a.s.l.


Manufacturer: COFFEELAB
Acidity: Medium
Arabica / Robusta (ratio): 100% Arabica
Body: Average
Brewing type: Chemex, aeropress, drip coffee brewer, dripper, french press
Caffeine content: Caffeinated
Coffee bean origin: Guatemala
Coffee bean origin: Guatemala
Country of roasting: Poland
Flavour notes: chocolate, citrus fruits, sweet
Growing location: 1550 m n.p.m.
Growing region: Huehuetenango
Roast level: Light
Specialty: Yes
Sweetness: High
Variety: Caturra
Coffee form: Whole Bean
Processing: Washed
Tasting notes: owoce pestkowe, limonka, mleczna czekolada
Product type: Coffee
EAN: 5904915782196
Index: 2101014309
Product reviews are obtained by means of the Trustpilot program, which allows customers who have actually purchased the product in our store issue opinions based on an individual link. Both positive and negative reviews are published in accordance with Trustpilot's terms and conditions - see Trustpilot terms and conditions. The star rating is the average of all customer ratings for a given product.

Whole-bean specialty coffee from Guatemala, roasted in Warsaw by COFFEELAB. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of stone fruits, lime and milk chocolate.



In a world full of fermented experiments, this little Guatemalan treat is a reminder that the classics can still captivate. The traditional washed process brings out a clean, crisp character – from juicy stone fruits and lime to delicate hints of orange, all coming together in a clear, harmonious balance. It all leads to a sweet, chocolatey finish that lingers pleasantly on the palate.

Behind this flavour stands Francisco Lopez and his small farm in San Antonio Huista, where – after years of work and saving – he fulfilled his dream of owning his own land. Today, on just 1.5 hectares in the Huehuetenango region, he tends his crop with full dedication, carefully handpicking the cherries and guiding them through meticulous processing.

Though each of Guatemala’s eight regions holds its own microclimates and surprises, Francisco Lopez’s beans capture everything we love about a classic Guatemalan coffee – vibrant fruitiness, refreshing clarity, and a soft, chocolatey finish.


Country: Guatemala


Region: Huehuetenango


Varietal: Caturra


Processing: Washed


Farm: Finca San Antonio Huista


Altitude: 1550 m a.s.l.


Manufacturer: COFFEELAB
Acidity: Medium
Arabica / Robusta (ratio): 100% Arabica
Body: Average
Brewing type: Chemex, aeropress, drip coffee brewer, dripper, french press
Caffeine content: Caffeinated
Coffee bean origin: Guatemala
Coffee bean origin: Guatemala
Country of roasting: Poland
Flavour notes: chocolate, citrus fruits, sweet
Growing location: 1550 m n.p.m.
Growing region: Huehuetenango
Roast level: Light
Specialty: Yes
Sweetness: High
Variety: Caturra
Coffee form: Whole Bean
Processing: Washed
Tasting notes: owoce pestkowe, limonka, mleczna czekolada
Product type: Coffee
EAN: 5904915782196
Index: 2101014309
Product reviews are obtained by means of the Trustpilot program, which allows customers who have actually purchased the product in our store issue opinions based on an individual link. Both positive and negative reviews are published in accordance with Trustpilot's terms and conditions - see Trustpilot terms and conditions. The star rating is the average of all customer ratings for a given product.

Join our newsletter

Don’t miss out on the latest news and follow our blog updates!

For more information on data processing, see our Privacy Policy.