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- 9 of 9 available products
Hard Beans - Polska Parzucha - Ground Coffee 250g
Manufacturer: HARD BEANS
Roasting date: 11.08.2025
Polska Parzucha is a tribute to coffee traditions, evoking the spirit of national roots. This coffee is a true classic of its kind, dedicated to devoted lovers of conventional flavors. Its remarkable sweetness and distinctive body, wrapped in a subtle touch of acidity, create an extraordinary experience that sets it apart from the rest.“Polska Parzucha” is a flawless choice for those who appreciate traditional coffee flavors and wish to embark on a journey back to the roots of coffeeBrazil is a true icon of coffee flavor excellence. From its heart comes exceptional Arabica, deeply rooted in the famous plantations of São Paulo and Minas Gerais, embodying the very essence of coffee’s aromatic richness.In every cup of this coffee, you will discover the harmony of sweet caramel and subtle fruity notes, taking you on a fascinating journey through Brazil’s lush plantations. Here, in the most favorable conditions, Arabica beans mature to deliver extraordinary and unforgettable coffee experiences. Perfect for espresso machines, moka pots, and steeping.Country: BrazilRegion: SantosVariety: ArabicaProcessing: NaturalAltitude: 800 m a.s.l.
Hard Beans - Polska Parzucha - Coffee Beans 250g
Manufacturer: HARD BEANS
Roasting date: 01.07.2025
Polska Parzucha is a tribute to coffee traditions, evoking the spirit of national roots. This coffee is a true classic of its kind, dedicated to devoted lovers of conventional flavors. Its remarkable sweetness and distinctive body, wrapped in a subtle touch of acidity, create an extraordinary experience that sets it apart from the rest.“Polska Parzucha” is a flawless choice for those who appreciate traditional coffee flavors and wish to embark on a journey back to the roots of coffeeBrazil is a true icon of coffee flavor excellence. From its heart comes exceptional Arabica, deeply rooted in the famous plantations of São Paulo and Minas Gerais, embodying the very essence of coffee’s aromatic richness.In every cup of this coffee, you will discover the harmony of sweet caramel and subtle fruity notes, taking you on a fascinating journey through Brazil’s lush plantations. Here, in the most favorable conditions, Arabica beans mature to deliver extraordinary and unforgettable coffee experiences. Perfect for espresso machines, moka pots, and steeping.Country: BrazilRegion: SantosVariety: ArabicaProcessing: NaturalAltitude: 800 m a.s.l.
Hard Beans - Colombia El Vergel Decaf Espresso 250g
Manufacturer: HARD BEANS
Roasting date: 24.09.2025
Decaf specialty coffee beans from Colombia, roasted by Hard Beans from Poland. Dark roast, recommended for espresso machines and moka pots. You can expect hints of red fruits, spices, and high sweetness.Country: ColombiaRegion: TolimaProcess: Sugarcane DecafVariety: Red & Yellow CaturraAltitude: 1450 m a. s. l.
Hard Beans - Colombia El Vergel Natural Decaf Espresso 250g
Manufacturer: HARD BEANS
Roasting date: 12.08.2025
Decaf specialty coffee beans from Colombia, roasted by Hard Beans from Poland. Dark roast, recommended for espresso machines and moka pots. You can expect hints of strawberry, orange, and passion fruit.Country: ColombiaRegion: TolimaProcessing: Natural Sugarcane DecafVarietal: Red & Yellow CaturraProducer: BayterFarm: El VergelAltitude: 1450 m a.s.l.
Hard Beans - Brazil Samambaia Espresso - Coffee Beans 250g
Manufacturer: HARD BEANS
Roasting date: 22.09.2025
Speciality coffee beans from Brazil, roasted by Hard Beans from Poland. Light roast, however, recommended for espresso machines and moka pots. You can expect hints of nougat, nuts and red apples.Country: BrazilRegion: Sul de MinasProcess: Pulped naturalVariety: Yellow BourbonAltitude: 1200 m a. s. l.
Hard Beans - Colombia Sunshine Espresso Espresso 250g
Manufacturer: HARD BEANS
Roasting date: 26.09.2025
Whole-bean specialty coffee from Colombia, roasted by Hard Beans from Poland. Dark roast, perfect for espresso machines and moka pots. In the cup, you can expect the notes of red apple, almonds, and caramel.Country: ColombiaRegion: Palestina, HuilaFarm: CadefihuilaProcessing: WashedVarietal: Caturra, TabiAltitude: 1700 m a.s.l.
Hard Beans - Toucan Blend 3.0 Espresso 250g
Manufacturer: HARD BEANS
Roasting date: 22.09.2025
Toucan is a blend of 50% Arabica and 50% Robusta, roasted by Hard Beans in Poland. Dark roast, perfect for espresso machines and moka pots. You can expect hints of chocolate, nuts, and cocoa. Perfect also for milk coffees.
Hard Beans - Gorilla Blend Peru + Guatemala Espresso 250g
Manufacturer: HARD BEANS
Roasting date: 04.08.2025
Whole-bean specialty coffee blend from Peru and Guatemala, roasted by Hard Beans from Poland. Dark roast, perfect for espresso machines and moka pots. You can expect hints of yellow fruits, orange and walnut.Country: Peru / GuatemalaRegion: Cajamarca, San Martin JilotepequeProcess: WashedAltitude: 1600 - 2000 m a.s.l. / 1600 - 1800 m a.s.l.Variety: Bourbon, Caturra, Catuai, Typica
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Hard Beans - Toucan Blend 2.0 Espresso 250 g
Manufacturer: HARD BEANS
Roasting date: 23.09.2025
Toucan Blend is a whole-bean coffee blend created by the Polish roastery Hard Beans. The beans are roasted dark for espresso, making them perfect for espresso machines and moka pots. In the cup, you can expect notes of dark chocolate, walnuts, and sponge cake. Our Arabica comes from Brazil’s Cerrado region – one of the country’s most famous coffee-growing areas. The region offers ideal climatic conditions and fertile soils, known locally as terra roxa (“red earth”), which are particularly suited to cultivating varieties such as Mundo Novo, Yellow Catuai, and Red Catuai. The coffee trees grow mainly on flat terrain, which allows for mechanical harvesting.The Robusta is sourced from Vietnam, Indonesia, or Uganda. It provides a full-bodied, dense brew that combines bittersweet chocolate with nutty sweetness. Its defining characteristic is its naturally high caffeine content.BREWING RECIPEDose: 15.5 gYield: 38–40 gWater temperature: 93°CGrind size: fineBrew time: 24 secondsEspresso machine:Set the grinder to a fine grindExtraction time should be 20–30 seconds
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