Swerl Coffee - Kenya PB Kainamui Washed Filter 250 g
Whole-bean specialty coffee from Kenya, roasted by Swerl roasting brand in Sweden. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles black currants, lemon jam, and brown sugar.
Country: Kenya
Region: Kirinyaga
Varietal: SL-28, Ruiru11, Batian, SL34
Processing: Washed
Altitude: 1740 m a.s.l.
| Manufacturer: | SWERL COFFEE |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Kenya |
| Coffee bean origin: | Kenya |
| Country of roasting: | Sweden |
| Flavour notes: | citrus fruits, forest fruits, sweet |
| Growing location: | 1740 |
| Growing region: | Kirinyaga |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Średnia |
| Variety: | SL-28, SL-34, Ruiru-11, Batian |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | Czarne porzeczki, konfitura cytrynowa, brązowy cukier |
| Product type: | Coffee |
| EAN: | 2101014152 |
| Index: | 2101014152 |
Whole-bean specialty coffee from Kenya, roasted by Swerl roasting brand in Sweden. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles black currants, lemon jam, and brown sugar.
Country: Kenya
Region: Kirinyaga
Varietal: SL-28, Ruiru11, Batian, SL34
Processing: Washed
Altitude: 1740 m a.s.l.
| Manufacturer: | SWERL COFFEE |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Kenya |
| Coffee bean origin: | Kenya |
| Country of roasting: | Sweden |
| Flavour notes: | citrus fruits, forest fruits, sweet |
| Growing location: | 1740 |
| Growing region: | Kirinyaga |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Średnia |
| Variety: | SL-28, SL-34, Ruiru-11, Batian |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | Czarne porzeczki, konfitura cytrynowa, brązowy cukier |
| Product type: | Coffee |
| EAN: | 2101014152 |
| Index: | 2101014152 |