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Oatly - Oat Drink Barista 1L

Manufacturer: Oatly

Oatly is a variety of plant drinks that are a great alternative to dairy milk. They are rich in nutrients, vitamins and minerals. Oatly drinks are suitable for vegetarians and vegans. It's a great addition to the morning muesli and fruit cocktails. Oatly Barista is a product created for baristas and it is 100% plant-based. It foams easily, great for professional use. Ingredients: Oat base (water, oats 10 %), rapeseed oil, acidity regulator (dipotassium phosphate), calcium carbonate, calcium phosphates, iodised salt, vitamins (D2, riboflavin, B12). Nutritional values (100ml): Energy: 247 kJ/59 kcal Fat: 3.0 g - including saturated fatty acids: 0.3 g Carbohydrates: 6.6 g - including sugars: 4.0 g Fibre: 0.8 g Proteins: 1.0 g Salt: 0.10 g
Oatly - Oat Drink Organic 1L

Manufacturer: Oatly

Oatly is a variety of plant drinks that are a great alternative to dairy milk. They are rich in nutrients, vitamins and minerals. Oatly drinks are suitable for vegetarians and vegans. It's a great addition to the morning muesli and fruit cocktails. Organic oat drink. It is 100% plant-based and does not contain lactose. Without artificial additives such as flavorings and flavour enhancers. Ingredients: Oat base (water, oats* 10%), sea salt.
Etno Cafe - Ethiopia Djimmah 1kg

Manufacturer: Etno Cafe

Roasting date: 27.02.2024

The beans from Ethiopia, from forest areas with a high degree of shading. Roasted by Polish Etno Cafe Roastery. The beans are medium roasted, ideal for manual and automatic coffee machines and moka pots. Its taste is dominated by intense hints of kompot and chocolate. Country: Ethiopia Region: Djimmah Growing altitude: 1650 - 2000 m above sea level. Botanical variety: Arabica, Heirloom Bean processing: Natural
Arcaffe Mokacrema 1kg
Mokacrema is a valued blend produced by Arcaffe according to the original recipe since 1949. It is characterized by aromas of flowers and malt, and well-defined hints of citrus. Its delicate acidity is balanced with pleasant and lasting honey flavour. The blend consists in a hundred per cent of Arabica from plantations in Central America and Ethiopia. It is a combination of the following beans: - Guatemala, Finca El Hato Blue - Ethiopia, Sidamo special selection - El Salvador, Finca San Luis - Brazil - washed, Fazenda Monte Alegre Those coffees are certified by the "CSC ® - Certified Speciality Coffee Association of Italy" - All packages are labelled with a number and hologram proving their high-quality and preventing counterfeiting.
Arcaffe Gorgona 1kg
Gorgona is the name of an island within the Tuscan archipelago which is located near Livorno. It is also the name of the new blend from Arcaffee roaster of high-quality Arabica beans (85%) and Robusta (15%). It has been created for those who prefer more intense flavor. Coffee made with these beans is very well balanced, full bodied, with delicate acidity and strong aroma. It leaves mild licorice aftertaste. It is a blend of high quality Arabica beans (85%) and Robusta (15%): - Brazil - washed, Fazenda Lagoa do Morro - India, Vellakadai estate - Brazil - natural, Fazenda Samambaia - India - robusta, Manamboli estate.
Pellini Top 100% Arabica

Manufacturer: Pellini

The blend is composed of the highest quality Arabica beans. The slow roasting process provides a balanced full body and aroma. Coffee of medium caffeine content. This is the flagship blend from Pellini roasted intended for the most demanding gourmets of Italian coffee.
Etno Cafe - Brazil Yellow Bourbon 1kg

Manufacturer: Etno Cafe

Roasting date: 29.02.2024

Beans from Brazil, roasted by Etno roastery from Poland. Medium roast makes this coffee perfect for espresso and pour-over coffee machines. You will find this coffee full of sweetness, with notes of nuts and chocolate. Country: Brazil Region: Minas Growing altitude: 1150 - 1350 m above sea level. Botanical variety: Yellow Bourbon Bean processing: Natural
HAYB - Się Przelewa Kwiat 250g

Manufacturer: HAYB

Roasting date: 12.03.2024

Speciality coffee from Ethiopia roasted by HAYB roastery from Poland. Light roast, recommended especially for batch pour-overs. Also great for drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the notes of tea, fruit, and flowers. Origin: Ethiopia Guji
Etno Cafe - Colombia Medellin 1kg

Manufacturer: Etno Cafe

Roasting date: 18.02.2024

Coffee beans from Colombia, roasted by Polish Etno roastery. Medium roast makes this coffee perfect for espresso and pour-over coffee machines. You will find this coffee full of citrus-like acidity and the notes of dark chocolate. Country: Colombia Region: Medellin Growing altitude: 1400 - 1700 m above sea level. Botanical variety: various types of local arabica Bean processing: Washed
SIMPLo - Brazil Aguas de Marco Filter

Manufacturer: SIMPLo

Roasting date: 03.01.2024

Speciality coffee beans from Brazil, roasted in Warsaw by SIMPLo. Light-medium roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour is loaded with sweetness, especially resembling caramel, nuts, and stone fruit - plum and nectarine. You can also add some milk to bring out the nutiness. Country: Brazil Region: Minas Altitude: 1150 - 1350 m a.s.l. Variety: Yellow Bourbon Process: Pulped natural
Story Coffee Roasters - Brazil Wild Coffee Espresso 1kg (outlet)

Manufacturer: Story Coffee Roasters

Roasting date: 14.11.2023

Whole-bean specialty coffee from Brazil, roasted by Warsaw-based Story Coffee Roasters. Medium roast, perfect for espresso and moka pots. Expect the sweetness of nougat, chocolate, and hazelnut. Country: Brazil Region: Media Mogiaa Varietal: Yellow Catuai, Red Catuai Processing: Natural Altitude 1150 m a.s.l. Cupping score: 84 / 100 pts
Free delivery
Kruve Sifter Bean Plus - Black (outlet)

Manufacturer: Kruve

Kruve Sifter is a professional coffee sifter, which allows you to improve the flavour of your coffee. The BEAN PLUS set consists of a black Kruve sifter, five GRIND sieves: 300, 500, 800, 1100, 1400μm, 10 BEAN sieves: 11, 12, 13, 14, 15, 16, 17, 18, 19, 20/64" and a sieve holder. It is perfect for those who roast and brew their coffee. The set also includes Kruve Brewler. Grinding coffee is not only about the grinding size adjusted to the brewing method, but also about as equal coffee particles as possible. It gives a better control over extraction and brings out clean flavour. Kruve enables you to remove the fines (too small particles) and boulders (too large particles), keeping perfect grinds separated. The body consists of three aluminium parts and wooden (bamboo) lid. Inside, there are sieves set on two levels, the lower for the fines, and the upper for the boulders. All parts are perfectly fitted and made from high quality materials. The use is simple: put the sieves inside, pour in the coffee and shake for 30 - 60 seconds. The fines or too small beans will drop on the bottom, the boulders or too big beans will stay on the upper sieve, and the particles or beans of the proper size will accumulate on the lower sieve. To clean the sieves just rinse them with water. Kruve can also be used for grinder calibration. The manufacturer recommends using particular sieves for different brewing methods. After grinding coffee, sift it with suggested sieves. Aim at achieving 1:1 ratio between fines and boulders. If there are more boulders, grind coffee finer. If it is the other way around, try a coarser grind.   Kruve Brewler Designed specifically for coffee lovers, the BREWLER is a handy stainless steel measuring tool that lets you quickly reference the size of green beans and coffee grind. The BREWLER finally puts a measurable number next to Fine, Medium, and Coarse. No more guessing or references to sea salt. The BREWLER also includes a metric ruler up to 16cm and a quick conversion table for common brewing related conversions. Features: - Measure your grind - Grind size measurements from 200 - 1600um. - Grade your green beans - Bean size measurements from 11 - 20/64". - Convenient coffee conversions. - 16cm ruler - great for measuring portafilter basket size. - Fines scale allows you to calibrate your grinder more easily. - Grade your green coffee beans.
HAYB - Colombia San Sebastian Espresso 250g (outlet)

Manufacturer: HAYB

Roasting date: 19.11.2023

Whole-bean specialty coffee from Colombia roasted at HAYB. Medium roast, perfect for espresso machines and moka pots.  In the cup, you can expect juicy orange notes and the sweetness of apricot jam and milk chocolate. Country: Colombia Region: Cauca Processing: Washed
Etno Cafe - Ethiopia Djimmah 1kg (outlet)

Manufacturer: Etno Cafe

Roasting date: 15.11.2023

The beans from Ethiopia, from forest areas with a high degree of shading. Roasted by Polish Etno Cafe Roastery. The beans are medium roasted, ideal for manual and automatic coffee machines and moka pots. Its taste is dominated by intense hints of kompot and chocolate. Country: Ethiopia Region: Djimmah Growing altitude: 1650 - 2000 m above sea level. Botanical variety: Arabica, Heirloom Bean processing: Natural
Coffeelab - Brazil Yellow Bourbon Fazenda Rainha Espresso 1kg (outlet)

Manufacturer: Coffeelab

Roasting date: 22.11.2023

Speciality coffee beans from Brazil, roasted by Warsaw-based Coffeelab. Medium roast, perfect for espresso machines and moka pots. Full-bodied coffee with the hints of dark chocolate and blood orange. Country of origin: Brazil Region: Alto Moggiana, Sao Paulo Farm: La Rainha Farmer: Luis Marin Altitude of the farm: 1150 -1350 m above sea level. Process: Pulped Natural
COFFEE PLANT - Cosy Espresso Blend 1kg (outlet)

Manufacturer: COFFEE PLANT

Roasting date: 19.09.2023

Whole-bean specialty coffee beans roasted in Poland by COFFEE PLANT. Medium roast, perfect for espresso, coffee machines, and moka pots. Sweet, spicy and cocoa notes of beans from Brazil combine with fruity coffee from Ethiopia. This combination works perfectly, bringing to mind the past sunny days of summer and introducing us to a new season, full of golden colours and spicy, warming flavours. Cozy Espresso is intense, with medium body and low acidity. The flavour is dominated by yellow fruit jam, cocoa and spices. It goes perfectly with milk. Country: Ethiopia / Brazil Varietal: Heirloom / Yellow Bourbon Processing: natural / pulped-natural Altitude: 1910 - 2000 / 1100 m a.s.l. Cupping score: 86 / 84 SCA
Hard Beans - Zestaw nr 1 Ciastka 2 x Kawa Ziarnista 125g + Peeling (outlet)

Manufacturer: Hard Beans

Roasting date: 09.11.2023

Zestaw Hard Beans: kawa ziarnista z Kostaryki (Filter 125g), z Brazylii (Filter 125g) oraz peeling kawowy. W zestawie: - Hard Beans - Kostaryka Los Duran H17 Filter 125g: Palona jasno, sprawdzi się do ekspresu przelewowego, dripa, Chemexa, AeroPressa, French Pressa, oraz innych alternatywnych metod parzenia. W filiżance można wyczuć nuty jeżyny i świeżych cytrusów z delikatnym posmakiem wina. Kraj pochodzenia ziarna: Kostaryka Region: West Valley Metoda obróbki: Black Honey Odmiana: H17 Położenie upraw: 1475 m n.p.m. - Hard Beans - Brazylia Samambaia Filter 125g: Palona jasno, idealna do ekspresu przelewowego, dripa, Chemexa, AeroPressa, French Pressa, oraz innych alternatywnych metod parzenia. W smaku kawy pojawiają się naturalne nuty zbliżone do herbatników, toffi, mlecznej czekolady i czerwonych jabłek. Kraj pochodzenia ziarna: Brazylia Region: Sul de Minas Metoda obróbki: Pulped natural Odmiana: Yellow Bourbon Położenie upraw: 1200 m n.p.m. - Coffee Grounds Scrub - Peeling do ciała Costa Rica 170g: Wielofunkcyjny peeling, w którym zostały wykorzystane fusy z kaw specialty Hard Beans. Połączenie lipidów z fusów kawy z naturalnymi olejami, masłem Cupuacu i czarną glinką oraz witaminą E tworzą wyjątkowy kompleks o pięknym zapachu i oczekiwanej skuteczności. Bazą peelingu jest olej z awokado. Scrub skutecznie usuwa martwy naskórek pozostawiając skórę gładką, jędrną i miękką w dotyku. Produkt dobrze się spłukuje, a po jego użyciu nie musisz już stosować balsamu do ciała.  
COFFEE PLANT x Coffeedesk - FLOW Fruits Flowers Filter 250g (outlet)

Manufacturer: COFFEE PLANT

Roasting date: 28.11.2023

A blend of whole-bean specialty coffee from Kenya and Tanzania, roasted by COFFEE PLANT for Coffeedesk! Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. Fruity, floral, sweet, and citrusy.
Hard Beans - Ethiopia Tayebo Aba Bulgu Washed Filter 250g (outlet)

Manufacturer: Hard Beans

Roasting date: 19.11.2023

Whole-bean specialty coffee from Ethiopia, roasted by Hard Beans from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the notes of candied citrus fruit, chamomile, and chocolate-covered marshmallow. Country: Ethiopia Region: Jimma Processing: Washed Varietal: JARC, 74110 Altitude: 1570 - 1800 m a.s.l.
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Bunn AXIOM-3 - Commercial Filter Coffee Maker (outlet)

Manufacturer: Bunn

Bunn AXIOM-3 is a commercial filter coffee machine for bars or restaurants with average demand. Equipped with BrewLogic technology that calculates flow rate, BrewWise recipe management, 3 warmers, and mains water connection. Features: - Adjusts automatically to varying water pressure - For high lime areas, BrewLOGIC® technology calculates flow rate and adjusts brew time to maintain consistent pot levels - Cold brew lock-out and automatic warmer time-out ensure high quality, fresh tasting coffee - Front of machine programming simplifies installation - For high lime areas, BrewLOGIC® technology calculates flow rate and adjusts brew time to maintain consistent pot levels - Large 200oz. (5.9L) tank provides back-to-back brewing capacity - Coffee extraction controlled with pre-infusion and pulse brew, digital temperature control, and large sprayhead; coffee strength controlled with variable by-pass. - Energy-saver mode reduces tank temperature during idle periods - Ensures coffee brew quality with cold brew lock out capability - Hot water faucet - SplashGard® funnel deflects hot liquids away from the hand. Individual orders - ask for the delivery time.
New York Extra

Manufacturer: New York

New York Caffe Extra is a blend of top-quality Arabica beans from Central America and the unique and the most expensive beans in the world: Jamaica Blue Mountain. New York Extra coffee was the unquestionable winner in the competition run by the Gourmet magazine. A cup of coffee with delightful rich crema, wonderful flowery aroma and a delicate chocolate flavour. Packaging: 1kg Description: coffee beans with low caffeine content.
Loveramics Nomad - Mug 250ml - White

Manufacturer: Loveramics

The ecological and reusable mug from Loveramics. Esthetic and functional, and at the same time environmentally friendly. The mug was made from high-quality materials - porcelain and silicone. It is a perfect vessel for everybody who does not want to resign from their coffee, even when they are always 'on the go'. Double walls keep the temperature of the beverage on the optimal level, so thanks to that you can enjoy it for longer. Remember that Nomad is neither vacuum insulated, nor leakproof - the idea of Loveramics was to create an ecological alternative for a paper cup. Loveramics is porcelain created with passion and love. The combination of these emotions with hard work allows to achieve mastery and arouse immense delight. That is what the producers from Hong Kong achieved. The vessels are available in many colors, catch the eye and fit in with the highest standards. The Nomad  series has been designed by Simon Stevens - a world-class designer and winner of many awards in the field of ceramic products. On a daily basis, Simon runs a design studio in London and cooperates with the greatest manufacturers of ceramics all over the world. Dishwasher safe. Dimensions: Width - 8 cm Diameter - 8 cm Height - 11 cm
teapigs Chocolate Flake 15 Tea Bags

Manufacturer: teapigs

Tea that tastes like chocolate biscuit dunked in tea? Yes, please! Description: That is exactly how it tastes; strong tea with a distinctive flavour of dark chocolate.Perfect partnership for lovers of chocolate and tea Origin: Sri Lanka How does it taste? It is not a super sweet chocolate tea; it is rather highly dignified tea combined with good chocolate. Drink it when you feel difficult to please; when you want everything and you want it now. So combine tea and chocolate into one. Tea contains natural caffeine Remember, no cheap tea powder will ever offer you such taste experiences as teas with selected whole leaves. Preparation: Infuse in hot water. 1 tea bag per person, brew for 3 minutes.  How we like it? Long-brewed, with milk; it is going to taste better than hot chocolate!
Vintage Teas Ginger Lemongrass - 20 Tea Bags

Manufacturer: Vintage Teas

Ginger and lemongrass blend by Vintage Teas! Flavourful spicy ginger and fresh, citrusy lemongrass come together for a perfect cup. Simple, healthy ingredients, rich aroma and loads of favour! Ingredients: ginger pieces, lemongrass.
Hario V60-02 Plastic Dripper White

Manufacturer: Hario

Size: V60-02 Colour: white Material: plastic Would you like to get started with alternative methods of coffee brewing, but don't know what to choose? Hario V-60 Dripper is just for you! This Japanese gadget allows you to make the most of your coffee in a simple and effective way. The filter method is great fun and allows for experimenting with coffee. Surprise your friends with rich taste and aroma of coffee, and the technique of its preparation! Hario V60-02 allows you to brew 300 - 500 ml of coffee at a time, which is enough for a big mug or two smaller portions. The plastic version is the least expensive choice among V-60 drippers. Still, it is not any worse from other versions in terms of taste sensations. In addition, its plastic body provides durability and comfort if you want to use Hario V-60 when travelling. Its conical form and special grooves on the inside of the dripper provide excellent water flow. To prepare delicious coffee you need freshly ground coffee of high quality, a filter, your favourite cup or server and scales. Put the filter in the dripper and put it on the vessel that you use for serving coffee. The infusion process takes only 3 - 4 minutes. Another advantage of this method is extremely easy maintenance. After use, simply remove the filter and wash the dripper in running water or in a dishwasher. The translation of Hario is "the King of Glass," which perfectly reflects the achievements of the company. The brand was founded in 1921 and ever since it has been producing the highest quality products made of glass, ceramics and metal. The production process takes place in Japan along with the best environmental sustainability.
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Kruve Sifter Base - Silver

Manufacturer: Kruve

Kruve Sifter is a professional coffee sifter, which allows you to improve the flavour of your coffee. The BASE set consists of silver Kruve sifter, five GRIND sieves: 300, 500, 800, 1100 and 1400μm. It is perfect for espresso and various alternative brewing methods. The set also includes Kruve Brewler. Grinding coffee is not only about the grinding size adjusted to the brewing method, but also about as equal coffee particles as possible. It gives a better control over extraction and brings out clean flavour. Kruve enables you to remove the fines (too small particles) and boulders (too large particles), keeping perfect grinds separated. The body consists of three aluminium parts and wooden (bamboo) lid. Inside, there are sieves set on two levels, the lower for the fines, and the upper for the boulders. All parts are perfectly fitted and made from high quality materials. The use is simple: put the sieves inside, pour in the grinds and shake for 30 - 60 seconds. The fines will drop on the bottom, the boulders will stay on the upper sieve, and the particles of the proper size will accumulate on the lower sieve. To clean the sieves just rinse them with water. Kruve can also be used for grinder calibration. The manufacturer recommends using particular sieves for different brewing methods. After grinding coffee, sift it with suggested sieves. Aim at achieving 1:1 ratio between fines and boulders. If there are more boulders, grind coffee finer. If it is the other way around, try a coarser grind.   Kruve Brewler Designed specifically for coffee lovers, the BREWLER is a handy stainless steel measuring tool that lets you quickly reference the size of green beans and coffee grind. The BREWLER finally puts a measurable number next to Fine, Medium, and Coarse. No more guessing or references to sea salt. The BREWLER also includes a metric ruler up to 16cm and a quick conversion table for common brewing related conversions. Features: - Measure your grind - Grind size measurements from 200 - 1600um. - Grade your green beans - Bean size measurements from 11 - 20/64". - Convenient coffee conversions. - 16cm ruler - great for measuring portafilter basket size. - Fines scale allows you to calibrate your grinder more easily. - Grade your green coffee beans.
91,90 €
Motta Black Leveling Tool 53mm

Manufacturer: Motta

A tool that will make the work of every barista more efficient. The disc distributes the grinds in the portafilter evenly before tamping. This results in proper extraction, prevents channelling and makes your espresso shots more repeatable. How it works After pouring ground coffee into the portafilter basket, put the levelling tool on it. Twist the levelling tool 2-4 times without pushing it down. The profiled base distributes the grounds. After that, tamp the coffee with a regular tamper. How it's built Solid, made of high-quality stainless steel and plastic.  Diameter: 53 mm
Free delivery
Lelit - Elizabeth PL92T - Ekspres kolbowy

Manufacturer: Lelit

Lelit Elizabeth PL92T to wysokiej klasy ekspres kolbowy przeznaczony do użytku domowego. Wyróżnia go zastosowanie dwóch bojlerów (dual boiler): do wody oraz pary, jak ma to miejsce w profesjonalnych ekspresach - pozwala to a przygotowanie wielu espresso, kaw mlecznych i herbat bez utraty jakości. W tym modelu zastosowano spieniacz, który pozwala na przygotowanie mleka do cappuccino, a także oddzielną dyszę gorącej wody do americano oraz naparów herbacianych. Najważniejsze cechy: Dwa bojlery Zastosowanie dwóch bojlerów pozwala to na przygotowanie wielu espresso, kaw mlecznych i herbat bez utraty jakości. Bojler wody jest wykonany z mosiądzu i ma pojemność 300ml. Pozwala na utrzymanie stałej temperatury wody, a w rezultacie przyczynia się do poprawnej ekstrakcji kawy. Bojler pary jest wykonany ze stali nierdzewnej i ma pojemność 600ml, co pozwala na długą pracę.   System LCC Nowy elektroniczny system kontroli. Jego panel umożliwia programowanie temperatury bojlera przy zaparzaniu kawy i uwalnianiu pary wodnej. Może być także użyty do ustawienia funkcji preinfuzji.   Zbiornik na wodę Pojemność 2,5 litra pozwala na długą pracę bez konieczności uzupełniania wody. Zbiornik mieści się z tyłu maszyny, jest wyjmowany, a okienko umieszczone z boku zapewnia kontrolę poziomu wody. Graficzny wskaźnik sygnalizuje konieczność uzupełnienia wody.   Tradycyjne wzornictwo Korpus jest wykonany z wysokiej jakości stali nierdzewnej - urządzenie jest wytrzymałe, utrzymane w klasycznym stylu włoskich maszyn. Ekspres jest obsługiwany za pomocą przycisków. Stalowa tacka ociekowa jest wyjmowana i łatwa w opróżnianiu oraz czyszczeniu. Ekspres jest wyposażony w zawór trójdrożny oraz system zapobiegający kapaniu wody z wylewki po parzeniu. Ciśnienie jest wskazywane przez podświetlany analogowy manometr. Na górze urządzenia znajduje się podgrzewacz do filiżanek. Dodatkowa podstawka ułatwia korzystanie z małych filiżanek.   Dysza spieniająca mleko oraz dysza wodna Spieniacz może być przesuwany we wszystkich kierunkach, co pozwala na przygotowanie cappuccino i latte w wygodny sposób. Ekspres jest także wyposażony w oddzielną dyszę gorącej wody do przygotowywania herbaty i innych gorących napojów. Portafiltr Portafiltr ma średnicę 58mm i służy do parzenia kawy mielonej. W zestawie znajdują się sitka: a pojedyncze espresso, na podwójne espresso, ślepe sitko. 
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Hario V60-02 Ceramic Coffee Dripper Turquoise Green

Manufacturer: Hario

Hario V60-02 in a new colourway! The V60 is a manual, pour-over coffee dripper is made of high-quality porcelain, which is extremely easy to use. Perfect for every enthusiast of speciality coffee, excellent design, and handy gadgets. Size: V60-02 Colour: turquoise green Material: ceramics   Design Hario V60-02 allow you to brew 300 - 500 ml of coffee at a time, which is enough for a big mug or two smaller portions. This ceramic version offers a stylish design available in several colours. Furthermore, it is characterized by a very good level of heat keeping. Its conical form and special grooves on the inside of the dripper provide the perfect water flow. The set includes a plastic measuring spoon. Use To prepare delicious coffee you need freshly ground coffee of high quality, a filter, your favourite cup or server and scales. Put the filter in the dripper and put it on the vessel that you use for serving coffee. The infusion process takes only 3 - 4 minutes. Another advantage of this method is extremely easy maintenance. After use, simply remove the filter and wash the dripper in running water or in a dishwasher. 
Lowest price: €28.34
28,34 €
Contigo Transit / Metra Biscay Bay - 470 ml Thermal Mug

Manufacturer: Contigo

Contigo Transit / Metra is a thermal mug characterized by superior tightness, temperature keeping for a long time and excellent design. The Autoseal technology patented by Contigo provides a double protection against spills and at the same time a comfortable mouthpiece. The mug is handled with one hand, which increases the comfort and safety of use e.g. while riding a bicycle or driving a car. To open the mouthpiece, simply press one button, which is additionally secured by a rotating lid. No more spilled tea or coffee! Due to the design with double, vacuum insulated walls, the mug has very good thermal properties. The high temperature of beverages is maintained for up to 5 hours and the low temperature for up to 12 hours. So now your favourite beverages can accompany you during short or long expeditions, even in difficult weather conditions. Another feature of Contigo is durability. The combination of stainless steel and food-safe plastic make the mug resistant to dropping and impact. With its rubber band and ergonomic shape, the mug allows for a perfect grip. 

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Motta Tamper Sfera 53 mm - Aluminium

Manufacturer: Motta

Tamper made of one piece of aluminium.Technical data: Diameter 53 mm Flat basis of the tamper Made of one piece of metal Height: 100 mm
LaCava - La Fragola Blend Espresso 550g

Manufacturer: LaCava

Roasting date: 14.01.2024

Specialty coffee beans from Ethiopia and Brazil roasted in Poland by LaCava. Blend of 100% Arabica. Medium roast, perfect for espresso machines and moka pots. You can expect the notes of sweet chocolate-coated strawberry, almond, hazelnut, and delicate aroma of jasmine. Country: Ethiopia, Brazil Region: Guji, Alta Mogiana Jerquara Altitude: 890 - 2100 m a.s.l. Varietal: Heirloom, Mundo Novo, Red Catuai Processing: Natural
Teministeriet - 220 Green Moroccan Mint - Loose Tea 100g

Manufacturer: Teministeriet

Loose leaf tea collection by Swedish Teministeriet (Ministry of Tea). Loaded with natural ingredients, rich aroma and flavour! 220 Green Moroccan Mint is a blend of green tea and peppermint. The Moroccan mint soothes the digestive system, and green tea is full of healthy antioxidants. Brewing method: Temperature: 80 degrees Celsius Time: 2 - 3 minutes Ingredients: green tea (84,6%), peppermint (15%), natural flavours. Elegant tin makes it a great gift idea for every tea-lover!
COFFEE PLANT - Flower Touch Espresso 250g

Manufacturer: COFFEE PLANT

Roasting date: 03.03.2024

Whole-bean specialty coffee from Tanzania, roasted in Poland by COFFEE PLANT. Medium roast, perfect for espresso, coffee machines, and moka pots. You can expect hints of acacia, red currant, jasmine, and citrus fruit. Country: Tanzania Region: Arusha Processing: Washed Varietal: Blue Mountain, Kent, Bourbon Altitude: 1600 - 1765 m a.s.l. Cupping score: 85.5 / 100 pts
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Moccamaster Thermos Jug CDT Grand 1.8 l

Manufacturer: Moccamaster

A thermal jug for Moccamaster CDT Grand coffee machines. Capacity: 1.8 l. 2 lids included: - The Brew-Thru Lid is engineered to allow coffee to drip into the carafe during the brew cycle and minimize heat loss while holding the coffee. The lid is also a pour though lid, so there is no need to take it off or loosen it to pour coffee. For this reason, if properly used, your coffee will stay warm for up to an hour. - The Travel Lid is for keeping coffee hot for longer than an hour or for hitting the road with your carafe full of coffee. The travel lid is also a pour through style, but you need to loosen it by a quarter to a half a turn to expose the pour spouts. After pouring, retighten to keep the coffee warm and to make it spill proof. The jug is not dishwasher safe. To clean, just fill the thermal jug with hot water and add detergent tablets. Soak for 1 to 2 hours and rinse thoroughly.
Mount Everest Teapot Taya - Purple teapot 500ml

Manufacturer: Mount Everest Tea

Porcelain kettle from Mount Everest Tea - Taya with a capacity of 500 ml. This vessel contains also a stainless steel infuser. Capacity: 500 ml
Bagdrip - Brazil Box - 8 Sachets

Manufacturer: Bagdrip

Box of eight sachets (8 x 11 g) What is Bagdrip? Bagdrip is a coffee and a filter in one. In each bag, you will find 11 grams of light-roast ground speciality coffee from all over the world. It is enough to brew a single cup of coffee (185 ml). You will only need hot water and a cup. Perfect flavour wherever you want - when travelling or at home, quickly, without much effort or equipment. Flavour and origin In the bag, you will find coffee from Brazil, Vale da Grama, a volcanic valley between São Paulo and Minas Gerais state – that’s where Fazenda Rainha plantation is located and those Yellow Bourbon coffee beans are cultivated. Perfect if you want to drink sweet coffee. In a cup, you can taste milk chocolate, peanut and marzipan. Brewing method 1. Open the sachet and take out the filter. 2. Rip open the top of the filter and spread the paper hooks. Put it on a mug. 3. Fill half of the filter with hot water and wait 30 seconds. Next, fill the filter three times to the top. Wait for the water to flow through the coffee after each pour. 4. Discard the Bagdrip and it's done! Each coffee is available in single sachets and boxes of 8. You can find all of them HERE.
Hario - cloth filter for Drip Pot Woodneck

Manufacturer: Hario

Spare cloth filter designed for Hario Drip Pot Woodneck.
teapigs lemon & ginger - 15 Tea Bags

Manufacturer: teapigs

Perfect tea for a hot day. Reminds of home-made lemonade and traditional ginger beer. Description: Summer in a cup of tea. It is difficult to compare it to something, it is like an energetic shot while drinking tea with ginger and refreshment of a lemon; you just need to try it. Origin: Thailand How does it taste? Light, refreshing, and very citric tea with a delicate note of ginger, for balance. Drink it when you feel calm and rather slow; this combination of lemon and ginger will give you energy even on a most cloudy day and will remind you of summer and days spent at the beach. Caffeine free Remember, no cheap tea powder will ever offer you such taste experiences as teas with selected whole leaves Preparation: Infuse in hot water. Brew for about 3 minutes. 1 tea bag per person. How we like it? Both hot and cold, perfect on a hot day or warming up in winter thanks to ginger.
Hario - Handle for Skerton PRO

Manufacturer: Hario

Spare handle for Hario Ceramic Coffee Mill Skerton PRO (MMCS-2B).
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coffeedeskpl Kawa z @kafarpalarniakawy już tylko do niedzielki dostępna jest z darmową dostawą!

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coffeedeskpl Został już tylko tydzień na upolowanie mistrzowskich Kaw Miesiąca w specjalnej cenie 🏆 Kawy zostały wypalone przez tegorocznego Mistrza i Wicemistrza Polski Roastingu 🏆 dwie mistrzowskie Rwandy, szaleństwo smaków w filiżance 🇷🇼 ☕️ Espresso @trigger.roastery czyli Rwanda Gicumbi Natural wypalona przez @m.derkacz ☕️ Przelew @coffeelab_pl czyli Rwanda Intego Gasharu Anaerobic wypalona przez @wojciech_rzytki Kawy dostępne są przez cały marzec w specjalnej cenie online oraz na półce w każdej @kawiarniacoffeedesk 👀

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coffeedeskpl Uzupełnij zapasy na Święta Wielkanocne! Dodaj do koszyka wybrane produkty, a my przyznamy rabat - im więcej ich dodasz, tym większa będzie obniżka. Do skompletowania koszyka wystarczy parę kliknięć, resztą zajmą się nasze wielkanocne kotki. Udanych zakupów 🐣 link do promocji znajdziesz w bio: @coffeedeskpl 📲

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coffeedeskpl Mamy już astronomiczną i kalendarzową wiosnę, zatem to idealna okazja, by zarządzić DARMOWĄ DOSTAWĘ na wszystko! Czegokolwiek dzisiaj nie zamówisz to koszt dostawy bierzemy na siebie, a co 😎 zapraszamy na zakupy ☀️

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coffeedeskpl Matcha to szara eminencja wśród herbat japońskich i serce herbacianej ceremonii 🍵 Większość z nas zna ją jako składnik matcha latte – pokochali ją ci, którzy do niedawna bezskutecznie poszukiwali ciekawej alternatywy dla mlecznych kaw. Matcha to jednak o wiele więcej – jak prawdziwa herbaciana arystokratka wyróżnia się na tle innych wyglądem, procesem powstawania, parzenia i znaczeniem w kulturze japońskiej 🇯🇵 W naszej ofercie znajdziesz pochodzące z Japonii akcesoria niezbędne do parzenia matchy w domu.

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coffeedeskpl Japonia to kraj znany przede wszystkim z sakury, czyli kwitnących kwiatów wiśni oraz z herbaty, którą uprawiają i z namaszczeniem piją od setek lat. Kawa zyskuje jednak coraz większe znaczenie w kraju zdominowanym przez senchę i gyokuro 🇯🇵 Kawa nie jest w Japonii niczym nowym, europejscy kupcy przywieźli ją tam już w XVII wieku. Społeczeństwo japońskie nie było wówczas otwarte na nowości, a europejski wynalazek trafił tylko do najzamożniejszych domów. Pierwsze kawiarnie zaczęły powstawać dopiero po rewolucji w XIX wieku, gdy upadła władza samurajów. Kawa długo musiała czekać na równouprawnienie wobec ukochanej przez wszystkich herbaty, prawdziwą popularność zyskała dopiero w drugiej połowie XX wieku, a teraz sektor rozwija się niczym pąki zdobiących japońskie ulice kwiatów kwitnącej wiśni. Chociaż Japończycy nigdy kawy nie uprawiali, są obecnie w ścisłej czołówce krajów importujących wysokogatunkową kawę. W 1983 roku AJCA (All Japan Coffee Association) ustanowiło Dzień Kawy, przypadający na 1 października, jako, że popyt na kawę wzrasta zwłaszcza w okresie jesienno-zimowym. Mówi się, że w samym Tokio działa 10 000 kawiarni! Japonia to kraj znany z przywiązania do detali, co łatwo zauważyć także w sposobie picia i przygotowywania kawy. Japońscy producenci, tacy jak @hario_official, @kintojapan czy @origami_cup, produkują piękne i znane na całym świecie zaparzacze, serwery oraz wyjątkową ceramikę, które znajdziesz w naszej ofercie.

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Welcome to the world of coffee and tea

Coffeedesk is your one-stop online store for everything coffee and tea-releated created by coffee lovers who want to share their passion with you.

Our goal is to introduce you to the world of great coffee and amazing tea. To do so, we give you access to over 3000 top-notch products from over 150 world-known brands. All of them available in the comfort of your home with free delivery for orders over €99 and 365-day returns.

You'll find here fresh coffee from dozens of roasteries from all over the Europe, like Johan & Nyström, Arcaffe and Solberg & Hansen. The freshest espresso from the best Italian roasteries or freshly roasted coffee beans that you can use to brew an exquisite filter coffee - we have it all! Moreover, we bring you hundreds of coffee accessories and coffee machines used by professional baristas in their homes and coffee shops all over the world. You'll also find pour over coffee makers from Chemex, Aeropress and Hario, coffee grinders from Comandante and Baratza, coffee machines from Bonavita and MoccaMaster and many more. Fancy a nice cup for your espresso or green tea? We have your back - take a look at cups from KeepCup or Loveramics. If you prefer tea, we have for you over 50 different flavours from brands like teapigs and Paper&Tea, starting from classic earl grey and ending with the highest-quality matcha.

We use every opportunity to bring you a good deal of positive energy, just like coffee does with every sip you take. We hand-pack every parcel with the utmost care to bring you awesome coffee and tea products flavoured with passion, good vibes and a few drops of pure joy. That’s what we call Supreme Service, which is the key to our success in Poland. Let’s caffeinate Europe together!