A blend of whole-bean specialty coffee from Brazil, Guatemala, and Ethiopia roasted by Hard Beans from Poland. Medium roast, perfect for espresso machines and moka pots. Sweet and fruity, with delicate notes of black tea, almonds, and grapefruit.
Country: Brazil, Guatemala, Ethiopia
Region: Campo das Vertentes, Santa Barbara Mario Recinos, Sidama Daye Bensa
Processing: Natural, Washed
Varietal: Caturra, Catuai, Heirloom, Acaia, Mundo Novo, Yellow Catucai
|Whole bean / Ground Coffee:||Whole bean|
|Arabica / Robusta:||100% Arabica|
|Manufacturer's name and address:||Hard Beans Coffee Roasters Sp. z o.o., ul. Armii Krajowej 35, 45-071 Opole, Polska / Poland|
|Shipping within:||24 - 48 hours|
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